HSK 7-9
烹调
pēngtiáo动
to cook
低温烹调能保留食物水分。
Dīwēn pēngtiáo néng bǎoliú shíwù shuǐfèn.
Low-temperature cooking can preserve moisture in food.
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Appears across levels (7-9) in the HSK 3.0 word list.